Description
A fruity, sweet, and sour cocktail that’ll take you back to vacation mode!
Ingredients
Units
Scale
- 1.5 ounces of Gin
- .5 ounce Passionfruit liqueur
- .5 ounce Orgeat syrup
- .5 ounce Falernum
- .5 ounce Lemon Juice
- 1 teaspoon Truvia Sweet Complete Granulated All-Purpose Sweetener
- 8 ounces of ice
Instructions
- In a blender cup, add gin, passionfruit liqueur, orgeat, falernum, lemon juice, Truvia Sweet Complete Granulated All-Purpose Sweetener, and ice.
- Blend until completely smooth.
- Pour into a cocktail glass, and you can dress it up with edible flowers, or dried orange.
Notes
Most of these ingredients are available at your local liquor store. If passionfruit juice or fresh passionfruit are challenging to find, you can sub for part pineapple juice, and part orange juice for a similar flavor. Just be sure there’s no sugar added.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Cocktails
- Method: Shaken
- Cuisine: American
